Due to the influence of coronavirus(COVID-19), the opening hours and menu contents of the listed stores may be changed.
In addition, even if there is a description of "in business," some stores may only provide home delivery service.
Please contact the store for more details.
Also, please note that various changes to the content may be made in the future, in response to requests from local governments.
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We hope you will enjoy “Japanese Heart.”
THE FARM CAFE
Supervisor / Recommender
VegeProject Japan (NPO) Representative Director
Click here for introduction
Kyoto University Faculty/Graduate School of Agricultural, Master of Agriculture, Kyoto University.
Founded “VegeProject Japan(NPO)” when she was a student. From then, she introduced a veg-menu to the student cafeteria of Kyoto University.
She is currently working with universities, companies, restaurants and municipalities to expand vegan and vegetarian options.
Also active as teacher/advertiser of vegetarian vegans. Interviews with well-known vegetarians Paul McCartney and Colin Campbell.
Beautiful wholesome dishes that are created in the restaurant make you body and mind happy
The Farm cafe offers beautiful dishes which are all plant-based and additive-free. These dishes are prepared without any alcohol and processed sugars and some items are oriental vegan friendly and allergy friendly without using 28 foods that are considered to be allergic. The beautiful dishes that make you happy and recharged are all created at the restaurant. They try to select ingredients which are organically grown without using chemical fertilizers and pesticides and use seasonings and oils which are pure and high quality.
The most popular item on the menu is tempura rice bowl (rice with deep-fried vegetable.) The vegetables are put into a batter which is made from chickpea flour and deep-fried in unscented coconut oil. Another popular dish is Karaage rice bowl (rice with deep-friend soy meat) which comes with plenty fresh salad. The big focaccia burger is also a popular choice. Salad burger with avocado and mushroom paste is the most popular burger which attracts lots of repeat customers. The curry is also a very authentic and even Indian customers ask them for the recipe. The curry is cooked without any oil, being gluten-free and oriental vegan friendly, yet has a rich beautiful flavor.
All the items are available for takeout. Some items are also available in frozen packaging for sale such as the mushroom paste which is used for the most popular items on the menu, tomato cream sauce which you can use for curry and pasta, so you can stock up in the fridge and enjoy The Farm cafe delightful food at home anytime.
You can chose the topping for curry that is cooked wihout oil, oriental vegan friendly, and gluten-free
Deep-fried soymeat karaage rice bowl with fresh salad
Satisfying focaccia burger
Mushrooms and vegetables coated with batter made from chickpea flour are cooked in uncented coconut oil
The restaurant that is conscious of environment and sustainability
The Farm cafe not only cares about providing quality food but also is highly conscious of operating the sustainable business. They carefully control the purchase and preparation of food so that there won’t be any food wasted but also carefully manage the process of menu development and operation of the cafe so that they ensure to provide delicious food all the time. They try to chose the ingredients such as vegetables that are grown without using pesticides and chemical fertilizers, and they use parts of vegetables that can not be eaten for making broth for curry for example. There are still some part of the ingredients which then will be crushed, dried, and used as fertilizer for growing herbs in the restaurant. They also try not to purchase any food with plastic wrapping wherever possible, and they try to negotiate with the suppliers about changing the packagings to environmentally friendly ones when they purchase ingredients in a big quantities so that they can contribute to reducing the waste.
Vegetables that are grown naturally without using pesticides and chemical fertilizer
Unnecessary parts of food are used as fertilizer for growing herbs in the restaurant
Although it is a min walk from famous Asakusa station, the cafe has a calm atmosphere on the ‘Sukeroku yume dori’ street along Sumida river and cherry bloosom trees
You can enjoy the safe and healthy food at home
Some frozen products available at the restaurant are original and unique, being prepared in the restaurant. The owner created these products hoping that more and more people will enjoy the safe and healthy meals at home. They intend to expand the lineup of the products and provide a variety of services that makes the wholesome vegan dishes more widely available.
These products sold at the shopfront are also available at the online shop of The Farm cafe “Marugoto vegan” and they ship the products nationwide. This is very handy service for customers visiting the Farm cafe from far away and they can enjoy the delightful food anytime at home. They intend to launch new products through collaborated service which is compatible with vegan lifestyle, and also new supportive service to connect with local producers and spread the vegan lifestyle.
The first collaborative product is a vegan meal set, developed with a diet trainer Keisuke Koyama. The profit made through this project and all the profits made by Keisuke Koyama inc. that produces curries with protein, will be donated to the shelter looking after homeless dogs and cats.
This curry has a lots of rich flavors which is different style to the popular curry on the menu. Available in frozen packaging.
Multi purpose tomato cream sauce made from fresh squeezed cashewnut milk in the restaurant
Vegan meal set which was developed with a diet trainer Keisuke Koyama. It is a project that all the profit made by Keisuke Koyama Inc. will be donated to the shelter for homeless cats and dogs.
Products that are created at the Farm cafe are available at the shopfront and online shop for delivery nationwide
Takeaway / Delivery ServiceFocaccia burger (falafel, deep-fried soymeat karaage, avocado)
Tempura (deep-fried vegetable) rice bowl, Deep-fried soymeat rice bowl, and Curry with rice (with choice of falafel, tempura, deep-fried soymeat, and avocado for topping)
Special lunch bento box ( 4 kinds of side dishes from special of the day with mixed with brown and black rice that are grown naturally without using pesticides and cheical fertilizers)
Frozen packaged food (curry, tomato cream sauce, multi purpose mushroom paste, soymeat etc)
Catering can be arraneged to your linking please ask for more details.
Tempura (deep-fried vegetable) rice bowl, Deep-fried soymeat rice bowl, and Curry with rice (with choice of falafel, tempura, deep-fried soymeat, and avocado for topping)
Special lunch bento box ( 4 kinds of side dishes from special of the day with mixed with brown and black rice that are grown naturally without using pesticides and cheical fertilizers)
Frozen packaged food (curry, tomato cream sauce, multi purpose mushroom paste, soymeat etc)
Catering can be arraneged to your linking please ask for more details.
「 THE FARM CAFE」Basic information
| Store name | THE FARM CAFE |
|---|---|
| Tel | 03-5830-8134 |
| Address | 1F, Yabuki building, 1-3-3 Hanakawado, Taitou-ku, Tokyo |
| Business hours | 11:30～18:00 (Currently with shorter opening hours due to Covid-19) |
| Holiday | Monday (Open If Monday is a public holiday and closed on the following day) |
| Budget | 1000yen～2500yen |
| Payment method | Cash, Credit card VISA, mastercard, JCB, AMERICAN EXPRESS, Diners Club INTERNATIONAL, DISCOVER, Union Pay,）PayPay、Prepaid transpotation cards、Electronic money iD, QUIC Pay） |
| Parking Lot | N/A Toll parking lot available nearby |
| Language | Japanese, English |
| Advance reservation | Available |
| Cooking description | Available upon reservation or at the restaurant |
| Note | 1 terrace seat available (Pets friendly) |
| Store HP |    |
