SARAY KEBAB Kitasenju
Supervisor / Recommender
General Incorporated Association Japan Halal Business Association Secretariat Public Relations / Director
Click here for introduction
I am currently working as an editor. However, I experienced working as a cook in restrunts, hospitals, and catering industry. Looking back now, I was connected to the Idea of Hala, since then.
At one point, few decades ago, I worked in a cafeteria at an auction site. More than 60% of the visitors to the venue were foreigners, including many Muslims (There were mosque in the venue as well). I remember many people asked me about the food we serve, the types of meat and whether they are Hala qualified.
At a certain time, the cafeteria becomes lively like a festival. Because the Indian restaurant next door to the venue served food for free. Indian dish, such as biryani, curry and sweet drinks were served to the visitors. Over 100 foreigners dressed in red turbans, garabayas and folk costumes gathered in the cafeteria, and everyone had a great time surrounding the same table. Now I learned about Muslim culture, it was a fast-starting Iftar.
Also, I remember that many participants were only eating curry from the Indian restrunt, eventhough there were choices of other food. As I study about Halal, I learned that they did not chose to eat curry, but they did not have a choise. I personally think that they wanted to try some of the Japanese food, if they had a chose. I still regret that moment, when I could not do anything because of the lack of information. “Inconvenience” of food is quite different based on their cultural background, and therefore, I understand now, that it is crucial to create an environment where all people can enjoy delicious meal, regardless of their backgrounds.
In Japan, Halal food is still a minority. Many people from Muslim background visit Japan, but they fell enconvininet about it. Japan Halal Business Association advocates in the halal business: HAVO (Halal, Organic, Vegetarian, Allergy).
The idea is to aim to create products and services that many people can eat and use, regardless of their religion and various backgrounds.
Seeking for delicious, safe and secure meal is commonly shared through the nations. The time demand us to find new ways of living that transcend borders and religions. We hope that Halal will help eliminate food inconvenience and contribute to the harmony of the world where you can respect, coexist, and co-prosper with a more liberal idea to eating and enjoying food.
Volume perfect score! Saraikebab in Senju Honcho Shopping Street
SARAY KEBAB is a Doner Kebab specialty store operated by Saray Co., Ltd.
It is famous for running Turkish restaurants and kebab stores, mainly in Tokyo, and is often featured on TV.
The SARAY KEBAB Kitasenju store is located in the Senju Honcho shopping district, a 3-minute walk from the west exit of Kitasenju station.
SARAY KEBAB is famous for its hearty kebabs, but each store has its own original menu and it is fun to find your favorite store. The Sarai Kebab Kitasenju store has a wide variety of menus, including basic kebabs, appetizers, kebab fried chicken, and long potatoes.
You can choose from three types of meat, beef, chicken, and a mixture of both. There are 6 types of sauces, from mild to double hot, yogurt, and Iskender. Iskender is a mixture of yogurt and tomato sauce, and the mellow acidity of yogurt goes well with the meat in a spicy tomato sauce. You can customize it to your liking!
Speaking of kebab, meat is the main character, but SARAY KEBAB also has vegetarian menus such as hummus and salad. The food menu is all halal, so everyone, not to mention Muslims, can eat with confidence.
A convenient kebab shop where you can eat-in and take a break from walking around town
The menu of SARAY KEBAB varies, depending on the restaurant. But all of them are kebab restaurants and reputed to be full of volume and stable in taste.
At SARAY KEBAB, the work of grilling and slicing of meat does not stop. Therefore, the turnover rate is good, and the meat is not dry. They can keep the freshly cut meat always juicy and very delicious. The savory meat always keeps the right degree of grilling.
The counter is lined with alcoholic beverages, cocktails and Turkish beer, making it a perfect place for a break or have a little drink while walking around the city. You can also use the delivery service Uber Eats near you. SARAY KEBAB have a lot of delicious halal menus, so please try it once.
All items are available for to-go! Kebab sandwiches, kebab lunch boxes, hummus sandwiches, and more.
You can also use Uber Eats. Check your nearby SARAY KEBAB store!
Uber Eats
「 SARAY KEBAB Kitasenju」Basic information
Store name | SARAY KEBAB Kitasenju |
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Tel | 070-1366-1015 |
Address | 2-49 Senju, Adachi-ku, Tokyo |
Business hours | 10:00~23:00 |
Holiday | N/A |
Budget | 500yen~1,000yen |
Payment method | Cash only |
Parking Lot | N/A |
Language | Japanese/Turkish |
Advance reservation | |
Cooking description | Doner kebab specialty store. All menu is made by Turkish chefs |
Note | 3 minutes walk from Kitasenju station |
Store HP |