Restaurant search site for food minorities

Supervisor / Recommender

Takako Doki

General Incorporated Association Japan Halal Business Association Secretariat Public Relations / Director

Click here for introduction

I am currently working as an editor. However, I experienced working as a cook in restrunts, hospitals, and catering industry. Looking back now, I was connected to the Idea of Hala, since then.
At one point, few decades ago, I worked in a cafeteria at an auction site. More than 60% of the visitors to the venue were foreigners, including many Muslims (There were mosque in the venue as well). I remember many people asked me about the food we serve, the types of meat and whether they are Hala qualified.
At a certain time, the cafeteria becomes lively like a festival. Because the Indian restaurant next door to the venue served food for free. Indian dish, such as biryani, curry and sweet drinks were served to the visitors. Over 100 foreigners dressed in red turbans, garabayas and folk costumes gathered in the cafeteria, and everyone had a great time surrounding the same table. Now I learned about Muslim culture, it was a fast-starting Iftar.
Also, I remember that many participants were only eating curry from the Indian restrunt, eventhough there were choices of other food. As I study about Halal, I learned that they did not chose to eat curry, but they did not have a choise. I personally think that they wanted to try some of the Japanese food, if they had a chose. I still regret that moment, when I could not do anything because of the lack of information. “Inconvenience” of food is quite different based on their cultural background, and therefore, I understand now, that it is crucial to create an environment where all people can enjoy delicious meal, regardless of their backgrounds.

In Japan, Halal food is still a minority. Many people from Muslim background visit Japan, but they fell enconvininet about it. Japan Halal Business Association advocates in the halal business: HAVO (Halal, Organic, Vegetarian, Allergy).
The idea is to aim to create products and services that many people can eat and use, regardless of their religion and various backgrounds.
Seeking for delicious, safe and secure meal is commonly shared through the nations. The time demand us to find new ways of living that transcend borders and religions. We hope that Halal will help eliminate food inconvenience and contribute to the harmony of the world where you can respect, coexist, and co-prosper with a more liberal idea to eating and enjoying food.

A health-conscious café in Komazawa Park with the theme of “beauty and health start with food.”

Mr. FARMER is a popular restaurant with a menu that focuses on fresh vegetables purchased from farmers and with no chemical seasonings, which has seven stores around Tokyo area.

Signature Pizza “KAMAKURA”

Earl Grey Tea Lemonade

The dishes inspired by the West Coast of the US are also available, such as the power protein menu for athletes, gluten-free, and vegan dishes with organic vegetables.

This restaurant also holds various events.
The store also holds regular farmer’s market events, selling “Setagaya-sodachi” (meaning made in Setagaya) vegetables produced by local farmers and seasonal vegetables from all over Japan in front of the store’s terrace, food education events for parents and children, wine and sake pairing events, handmade treats for dogs, and social events for owners.
It is a health-conscious café that also serves as a base for communication among the local community.

The restaurant is located in a house that makes the most of its location in Komazawa Olympic Park, and is filled with greenery, making it feel as if you are in a forest. The restaurant has a woody and natural atmosphere, and is perfect for families, parties, and dates.

Mr. FARMER Komazawa Olympic Park

Mr. FARMER is known for its wide variety of salads and other “Instagramable” dishes. If you can’t decide what to eat because everything looks so good, I recommend the vegan menu where you can taste all the fresh vegetables. This is the “Pasta with Avocado and Quinoa in Almond Milk Sauce,” which uses plenty of high-quality avocado.

SPAGHETTINI ALMOND MILK SAUCE with avocado & quinoa 1,390 yen

The cream sauce with Genovese and avocado goes well with the pasta and the taste is excellent.

Superfood x Vegan Pasta

Avocados are often avoided in restaurants because they tend to get damaged or change color easily, therefore, using them as the main ingredient is a sign of confidence.

Also, pastas in this store have a taste that will impress even non-vegetarians, how delicious vegan food can be. The combination of superfoods is also very skillful, and the soft texture of the roasted quinoa and avocado is enjoyable.

This is the “Vegan Burger with Avocado and Teriyaki Sauce.”

VEGAN BURGER, AVOCADO & TERIYAKI SAUCE 1,690 yen

The patties are filled with soy meat and vegetables such as burdock root, tomato, avocado, and raw vegetables. The teriyaki sauce with red wine and vegan mustard mayonnaise gives the impression of a higher grade adult teriyaki burger. It is a volumfull burger and highly recommended.

Enjoy fresh farm vegetables in a woody restaurant that blends in with the natural atmosphere of the park.

Mr. FARMER’s healthy, beauty, and health-conscious menu has a comfortable balance of vegan, non-vegan, and gluten-free dishes that are not too stoic, so that everyone can enjoy it on the same table!

Vegan Turnip Soup

Speaking of Mr. FARMER, they have a famous “photogenic Water Bar,” a glass water server filled with water and sliced fruits and vegetables. The water looks clear, but when you drink it, the aroma of mint and grapefruit spreads refreshingly in your mouth, making you feel like you could drink as many glasses as you want. It is nice to have such a service where you can enjoy both the appearance and the taste.

Water Bar

Mr. FARMER changes its opening hours and menu depending on the store. Because of its location in Komazawa Olympic Park, Mr. FARMER offers breakfast, a healthy menu for families and athletes, and a vegan menu.

The restaurant can be used for a variety of occasions, such as a break after training or while walking the dog. On a sunny day, you can also take out and eat in the park.

「 Mr. FARMER Komazawa Olympic Park Store」Basic information

Store name	Mr. FARMER Komazawa Olympic Park Store
Tel	03-5432-7062
Address	1-1-2 Komazawa Park, Setagaya-ku, Tokyo
Business hours	Weekdays 9:00-21:00 Weekends and holidays 7:00-21:00 (LO 19:45)
Holiday
Budget	Lunch: 1,000-2,000yen Dinner: 2,000-4,000yen
Payment method	Credit Card accepted
Parking Lot	Coined parking available at the park
Language
Advance reservation
Cooking description	Farm fresh vegetables and power protein menu, gluten free, vegan, etc.
Note	135 seats, terrace seat is pet-friendly
Store HP